
You will enjoy every moment in the three restaurants and the bar at COLUMBIA Hotel Bad Griesbach. This 4-star superior hotel's culinary flagship is the Il Giardino gourmet restaurant. With his modern, natural cooking, chef de cuisine Denis Feix again gained one Michelin star and 17 Gault Millau points.
Since mid-May 2008, the Il Giardino has been located in the COLUMBIA hotel's garden villa. The gourmet restaurant's exclusive ambience is characterised by wood panelled walls, dark parquet flooring, an open fireplace and a tiled stove. On the upper floor, a Smoker’s Lounge invites tobacco-lovers to enjoy a break. And the large garden terrace is idyllic on balmy summer evenings.
At the heart of the COLUMBIA hotel, the Galleria Restaurant serves up its delicacies, combining a stylish, Mediterranean ambience with high-quality cuisine. In contrast, the cuisine served in the El Sotano speciality restaurant, where Mexican dishes are prepared according to original recipes, is fiery and hot. As the evening draws on, the Seven C‘s Club, which offers live music, invites you to pay a visit to round off the day.
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Il Giardino – the gourmet restaurantMichelin-starred: in the garden villa, Denis and Katrin Feix pamper their guests with exquisite cuisine and outstanding wines…
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Galleria – the Bavarian/ Mediterranean restaurantBavarian and Mediterranean: at the heart of COLUMBIA Hotel Bad Griesbach serving stylish, top-class cuisine …
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El Sotano – the Mexican restaurantFiery and hot: in the El Sotano, you can enjoy heartily seasoned Mexican dishes cooked according to original recipes, and swilled down with cool cocktails...
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Seven C´s Club – the piano bar with live musicStylish and cool: in the "Hideaway", you can let the day draw to a close – and enjoy a whiskey and a cigar…
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